What are the best restaurants in Fife that deliver?
Some of the most popular restaurants in Fife that deliver are:Everest InnThe Smoked Thistle - BBQ Steakhouse & DinerKhushi's Restaurant
What are the best restaurants in Fife that provide takeout?
Some of the most popular restaurants in Fife that provide takeout are:Greenhouse Bar & GrillDhoomHaar Restaurant
What are the most popular restaurants in Fife?
The best restaurants in Fife include:Greenhouse Bar & GrillThe Grange InnCobbies Bar and Kitch Inn
What are the best restaurants in Fife for families with children?
Some of the best restaurants in Fife for families with children include:Cobbies Bar and Kitch InnDhoomThe Clock tower cafe
What are the best restaurants in Fife for cheap eats?
Some of the most popular restaurants in Fife for cheap eats include:The Cheesy Toast ShackThe Clock tower cafeCrail Fish Bar & Cafe
What are the best restaurants in Fife that provide takeout?
Some of the most popular restaurants in Fife that provide takeout are:Poodle Dog RestaurantThai In FifeWarthog Barbeque Pit
What are the most popular restaurants in Fife?
The best restaurants in Fife include:Poodle Dog RestaurantThai In FifeWarthog Barbeque Pit
What are the best restaurants in Fife for families with children?
Some of the best restaurants in Fife for families with children include:Poodle Dog RestaurantThai In FifeWarthog Barbeque Pit
What are the best restaurants in Fife for cheap eats?
Some of the most popular restaurants in Fife for cheap eats include:Thai In FifeHerfy's BurgerDeli USA
Where is the Wee restaurant in Scotland?
The Wee Restaurant has one of the best locations in all of Scotland, situated just beneath the iconic Forth Rail Bridge on the Main Street in the village of North Queensferry. The Wee Restaurant has a small dining room, as the name suggests, and is run by the husband-and-wife team Craig and Vikki Wood, with Craig in the kitchen and Vikki handling front of house duties. Craig Wood has previously worked in some of Scotland’s most decorated kitchens including the Crinan Hotel and the Michelin-Starred Restaurant Martin Wishart. The menu at The Wee Restaurant is focused on simple dishes made with excellent ingredients; highlights include Shetland Mussels, smoked Orkney beef, confit of rabbit leg, Angus ribeye,and Glamis asparagus.
Where is the Gurkha restaurant in Kirkcaldy?
The restaurant takes its name from the Annapurna Mountains in the Kaski district of Nepal , the home of many men who join the famous Gurkha regiments in the British Army.
Where is the Peat Inn?
The Peat Inn is a restaurant with rooms located south of St Andrews in the East Neuk of Fife. Run by the husband-and-wife team Geoffrey and Katherine Smeddle, The Peat Inn has become renowned for the quality of the cuisine; the Inn holds a Michelin Star. The menu prepared by chef Geoffrey Smeddle combines French methods and techniques with Scottish produce and there is a taster menu available that showcases the chef’s technical abilities. Among the dishes on offer are smoked monkfish, sea bream, scotch beef, roast partridge, lobster and langoustines.
Where is the tail end in St Andrews?
The Tail End takes the Scottish classic of fish and chips to a new level of sophistication. Based in Market Street close to the University of St Andrews, The Tail End is a 70-cover conservatory restaurant that also operates as a takeaway and fishmonger. The walls exhibit the superb photography of Steve Bloom. The menu features starters including Arbroath Smokie pâte, Cullen Skink and whitebait, with main courses such as langoustine tails, grilled salmon with pesto and fish and chips made with haddock. There are also Scottish craft beers available including Brew Dog Dead Pony Club and Eden Brewery Clock Brew, made in St Andrews.
What is the most lauded restaurant in Fife?
The Peat Inn. Geoffrey Smeddle balances his roles as Chef and Innkeeper without missing a beat. Accordingly, The Peat Inn is the most lauded restaurant in Fife. As part of our research, we asked Fife locals to tell us their favorite restaurant and many responded “The Peat Inn”.
When was Peat Inn in Fife founded?
Centuries-old Peat Inn is such a Fife institution that the adjoining village is named after it. Founded in the 1700s , owners Chef Geoffrey Smeddle and wife Katherine Smeddle took over the classic establishment in 2006.
Why do Americans travel to Fife?
Many Americans travel to Fife in a quest to experience golf nirvana while other travelers seek out Fife’s rich culture and regal history. As for us, we spent a week in Fife primarily focused on experiencing traditional Scottish food and drinks.
What does Fiona Pollock mean?
Fiona Pollock means business when it comes to the products sold at her family’s East Neuk farm shop. Within moments of meeting the shop’s matriarch, we were in awe of her commitment to the family’s farm animals and their products sold to the public.
What is Scottish food?
Scottish food is hearty fare fueled by the country’s bounty of local, seasonal products. Fish and other proteins take a prominent role, but vegetarians rejoice in indigenous fruits and vegetables found both in markets and on Fife’s restaurant menus.
Is Fife a Pictish kingdom?
Check out our Fife Food Guide with the best Fife restaurants, cafes, markets and pubs. Once upon a time, Fife was a Pictish kingdom. And what a kingdom it must have been with endless rolling green hills flanked by long stretches of rocky coastline.
When was golf founded in Fife?
Golf may not have started at Fife’s most famous links course, founded in 1552, but there’s no arguing St. Andrews’ bold claim as the home of golf.
Where can I find lobster and crab in Fife?
From turf to surf: the lobster and crab in Fife are sweet and fresh. At St Andrews Bar and Grill — the restaurant with sea views at the Fairmont St Andrews hotel — they're caught by Andrew Whiston on The Codfather, a lobster boat that works its way between his 200 creels.
How many bridges does Fife have?
Fife is connected to neighbouring regions by six bridges, but when it comes to food, it's gloriously self-sufficient, with meat, tatties, oats, just-caught shellfish, and unique seaweeds just some of its hyper-local treasures. By Audrey Gillan. Published 8 Apr 2019, 23:42 BST, Updated 15 Jul 2021, 15:02 BST.
What is the kingdom of Fife's larder?
The Kingdom of Fife's larder is fertile: farms work the rich soil to grow vegetables — potatoes and root vegetables especially — cereals, soft fruits, apples and pears, as well as rearing beef and lamb. Driving by fields of oats, wheat and barley, dancing golden in the sunlight, I can see what drew Millar to Fife.
What is St Andrews famous for?
The ancient town of St Andrews is famous for many things — it' s the 'home of golf' as well as a great university — but one of its best institutions is Jannettas Gelateria, a pastel-hued palace dedicated to gelato. Owner Nicola Hazel is a fourth generation Janetta.
